Autumn: care and harvest season in the vegetable garden

Less soaked soils and brighter days favour the cultivation of delicate leaves such as lettuce, arugula, parsley, chard and cabbages. Article by Pumpkins ready to harvest have accumulated the summer heat inside. There is plenty of corn and vegetables. The autumn loads the summer sun’s heat into the cool earth. The shimmering, all-illuminating light favours renewed life on the ground with warmer temperatures.